The Seattle Public Library presents conversation with Seattle Times' Nancy Leson and local chefs and restaurateurs Nov. 14
Join Seattle Times food writer Nancy Leson for "Still Crazy (Good) After All These Years: Restaurants That Keep Us Coming Back for More," a discussion with four local chefs and restaurateurs, from 7 p.m. to 8:30 p.m. Thursday, Nov. 14 at Town Hall, 1119 Eighth Ave.
Library events are free and open to the public. Tickets and registration are not required. Doors will open at 6:15 p.m. and seating is first-come, first-served. Parking is available in adjacent pay lots. Discounted parking is available in the main Convention Center garage with a voucher obtained from Town Hall staff.
Leson will moderate a discussion with Lark's John Sundstrom, Hajime Sato of Mashiko, Holly Smith of Café Juanita and Rick Yoder of Wild Ginger.
This event is supported by The Seattle Public Library Foundation, author series sponsor Gary Kunis and media sponsor The Seattle Times. It is presented in partnership with The Elliott Bay Book Co. Books will be available for purchase and signing.
For more information, call the Library at 206-386-4636 or Ask a Librarian.
For more information contact:
Andra Addison, communications director
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